Specialty diets
From 150 to 5 Specialized Staff: How UW Health’s Special Diets Kitchen Cut Patient Recovery Time 30%
UW Health’s specialized diet kitchen cuts patient recovery time by 30%, and the team shrank from 150 to 5 specialized staff in three years. By aligning food preparation with medical protocols, the hospital has turned nutrition into a therapeutic tool that shortens stays and improves outcomes. Medical Disclaimer: This